Angela Webber//October 18, 2011//

Chef Pascal Sauton, a native of France, is ready to put his faith in Milwaukie. He formerly owned a downtown Portland restaurant, Carafe Bistro, and now is preparing to open a new food business in the suburbs.
“The Portland market is big and competitive, but as soon as you get out of Portland there’s not a whole lot,” Sauton said. “The suburbs of Portland are ready to not have to drive to Portland to get what they want.”
Milwaukie Kitchen and Wine will be part high-end grocery store and part restaurant, with a happy hour and chef-cooked and catered meals. Sauton is hoping that the establishment can bring a new perspective to a downtown area that is growing slowly and steadily.
The multiuse development in Milwaukie was developed by Tom Kemper on the site of a former Safeway store. The building, which opened in 2006, includes housing and five retail spaces. After Milwaukie Kitchen and Wine opens in about a month, one retail space will still be vacant.
Sauton said that the new business is being received warmly. He will provide a grocery store – albeit a high-end one – in an area without much competition.
“Nothing like this is done in the area,” he said. “There’s not even a grocery store; the closest is a New Seasons in Sellwood.”
Sauton is expecting to draw foot traffic from local housing developments and businesses. The community space will let people “open up a laptop and work,” he said. But the chef also is hoping to attract people from downtown Portland and other suburbs by offering cooking demonstrations and high-end meals.
“We’re only five minutes from downtown (Portland),” Sauton said. “I’m thinking – build it, and they will come.”

The build-out of the 2,500-square-foot space is being performed by , which is brokering the deal. A deli and market will occupy part of the space, and a residential-style demonstration kitchen – with a 14-foot cherry-wood table and oven, cooktops and preparation area – will occupy the remaining space.
The store will be a good fit for a city that’s seeing a “resurgence of interest,” North Rim Partners principal broker Jeffrey Weitz said.
“Main Street Milwaukie has been a little dormant for many years, but it’s starting to change,” he said. “It’s been slow, but it’s been steady.”
The city is expecting to gain a boost from the coming Portland-Milwaukie light-rail line, but it already is benefiting from a vital outdoor farmers market, Weitz said.
North Rim Partners also has experienced Milwaukie’s boom. The company built out and brokered spaces for a yarn shop and Thai restaurant in the same neighborhood as Milwaukie Kitchen and Wine, Weitz said.
Sauton hopes that his new space will encourage another tenant to fill the remaining 1,600-square-foot retail space in North Main Village.
“I would love to see someone come in there that has the same vision as I do,” he said. “There’s definitely room for a lot of fun stuff.”