Bakery and pizzeria coming to S.E. Division

By: Sam Tenney//April 26, 2013//

Bakery and pizzeria coming to S.E. Division

Sam Tenney//April 26, 2013//

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is performing a renovation on a space at 3377 S.E. Division St. for a new pizzeria and production bakery called for owner Duane Sorenson, Stumptown Coffee Roasters founder and restaurateur. Work on the 2,100-square-foot space, which formerly housed Stumptown鈥檚 roasting operation, includes refurbishing of trusses and painting of the ceiling, extensive tiling, custom walnut casework, updated storefronts, and an electrical upgrade. Work on the project, which was also designed by ORANGE, is slated for completion in mid-May.